We are a small family-run ramen shop in Marrickville, serving the local community for over eight years.

Every day starts the same way — preparing broth, slicing chashu, and getting ready for the first customers. We keep things simple and consistent, focusing on a small menu that we believe in.

The black garlic ramen has become the bowl many people come back for. Some customers have been eating it with us for years, and over time the shop has become part of their routine.

Many of our customers are locals. It’s a familiar place — somewhere relaxed, easy, and comfortable to return to.

We just keep doing what we’ve always done: cook carefully, serve honestly, and look after the people who walk through the door.